As the name implies, you'll only need three ingredients to make these yummies. Of course, you could make your own biscuits, but as I said before, my craftiness doesn't pass over the kitchen threshold.
You'll need cheese, canned biscuits, and some garlic & herb butter.
This is my new favorite finishing butter. It has a lot more flavor than just your ordinary garlic butter, but whatever you want to use will be just perfect for this recipe.
Preheat your over according to the package. Line a baking sheet with parchment paper and spread out your biscuits.
1. Use your fingers to make your biscuit into a bowl 2. Fill your bowl with the cheese 3. Close the bowl encasing the cheese in the biscuit, pitch shut 4. Flip the biscuit bomb over and top with a sliver of your garlic and herb butter.
Bake according to package direction, but err on the sooner rather than later side.
You'll want to serve these Cheesy Biscuit Bombs as soon as you can while the cheese is still ooey and gooey!