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Crafty Kitchen | Cheesy Biscuit Bombs

August 15, 2013 By Stacy 4 Comments

I missed it last week but I am back for a new edition of Things I do Thursday! This week it’s a quick kitchen edition. 
Three disclaimers – 1) This isn’t an original recipe, but an adaptation from this delicious recipe I found over at Oh, Bite It!  2) I am anything BUT crafty in the kitchen. I don’t really cook food, I just prepare it. If I didn’t have 3 people in my house that constantly expect to be fed, I would live off salad and popcorn! C) Food photography is it’s own kind of special craft, and I just ain’t that kind of crafty!
All that being said here is how I make Three Ingredient Cheesy Biscuit Bombs.

As the name implies, you’ll only need three ingredients to make these yummies. Of course, you could make your own biscuits, but as I said before, my craftiness doesn’t pass over the kitchen threshold.

You’ll need cheese, canned biscuits, and some garlic & herb butter.

This is my new favorite finishing butter. It has a lot more flavor than just your ordinary garlic butter, but whatever you want to use will be just perfect for this recipe.

Preheat your over according to the package. Line a baking sheet with parchment paper and spread out your biscuits.

1. Use your fingers to make your biscuit into a bowl  2. Fill your bowl with the cheese  3. Close the bowl encasing the cheese in the biscuit, pitch shut  4. Flip the biscuit bomb over and top with a sliver of your garlic and herb butter.

Bake according to package direction, but err on the sooner rather than later side.

You’ll want to serve these Cheesy Biscuit Bombs as soon as you can while the cheese is still ooey and gooey!

 
I should totally close this post with somethine CHEESY like these BISCUITS are the BOMB, but I would never do a thing like that! 😉 
Enjoy!!
linked up: tatertots and jello | Kids Stuff World

Related posts:

Crafty in the Kitchen | Pillsbury Grands Pizza Bake
YARPP

Filed Under: Cooking, Kitchen, tutorial

← 20 Minute Tuesday | Fall Felt Flowers Ah-Mason Ball Canning Teacher Treat →

Comments

  1. Cynthia Duarte says

    August 15, 2013 at 4:29 pm

    Oh I’m so glad that this recipe uses canned biscuits! They look delicious and easy enough to make whenever you want. Ill be trying them soon! Thanks

    Reply
  2. Sara Martin says

    August 16, 2013 at 1:13 am

    Did you do anything special with the biscuits? From the photo, they look like something orange colored is in them.

    Reply
    • Stacy @ She's {kinda} Crafty says

      August 16, 2013 at 1:39 am

      Hi Sara! Nope, that is just how the biscuits came. They were “Texas Style Biscuits” which I assume to mean extra sinful :) I think those orangey bits are butter in their mix.

      Reply
  3. preeti says

    September 2, 2013 at 6:19 am

    OMG – who can resist such delicious Cheesy Biscuit Bombs?? I could probably eat at least 4 at once.

    Olivia the pig party characters

    Reply

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Welcome! {I’m Stacy.}


Good time, great laughs, and lots of crafts!
I am a full-time working momma of 2 adorable and funny and fully southern little ladies. I like to think that everyone has a crafty side, even if it's only kinda crafty.

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